BB-ATE

Ingredients

• 1 1/2 cups cooked rice
• 4 1/2 cups milk (dairy or non, see Note)
• 1/4 – 1/3 cup sugar, honey, maple syrup, or a combo
• pinch salt
• optional: raisins/dried fruit, cinnamon, nutmeg, a pat of butter, vanilla

Instructions

• Combine cooked rice, milk, sweetener, and salt in a medium pot. Stir well.
• Bring to a boil, stirring constantly.
• As soon as it boils, lower heat to a low, gentle simmer.
• Cook, stirring every few minutes, until it’s creamy and thick, about 45 minutes. (If you used brown rice, it may take up to 60 minutes.)
• If you want to add dried fruit and/or spices, stir them in during the last 15 minutes of cooking.
• If you want to add butter and/or vanilla, stir it in during the last minute of cooking.
• Serve warm, at room temp, or cold.
• Note: Lowfat milk is fine, but skim will give a grainy texture.